Want to learn more about organizing inclusive events? Join Alex D. Ketchum as she discusses her new book.
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Wednesday, February 18, 2026 19:00to21:00
Saturday, February 21, 2026 13:00to17:30
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Film Screening & Roundtable Discussion: Montr茅al, Ma Belle
w/ Director Xiaodan He & Prof. Maria Hwang (East Asian Studies & the Institute for Gender, Sexuality, and Feminist Studies), 九色视频
Saturday February 21, 1:00 PM to 5:30 PM | Learning Commons, Faculty of Education
Chair: Juan Wang -- Director of the Centre for Global Chinese Studies & Associate Professor of Political Science
Description:
Thursday, March 5, 2026 18:00to19:30
Join us at Toronto's LGBTQ+ bar the Three Dollar Bill. We will be discussing our book Queers at the Table. Book contributors Aino Philak, Tobi Abdul, and Danielle Kydd will join editors Alex D. Ketchum and Megan J. Elias to discuss queer food. Eat Out Supper Club will cater a beautiful meal, literally bringing us all to the table.
Entrance to the bar is free, but you need to register and pre-pay in advance for the meal if you want to eat. Drinks with and without alcohol will be available all night at the bar.
Register (link to come soon)听
Tuesday, March 10, 2026 18:00to19:30
On March 10, 2026 at 6 PM ET, join us for a hybrid workshop.听Taking place at the SKOL Centre (and online), we will discuss how to create and publish your work. We will focus specifically on publications related to queer food, but the strategies discussed will be applicable more broadly.
Tuesday, March 17, 2026 12:00to13:30
On March 17, 2026, join us as we discuss queer food access. This event is a collaboration between Right to Food's Indigenous Network and Queers at the Table contributors including Sal Dhalla, Danielle Rousseau, and editors Alex D. Ketchum and Megan J. Elias.
Wednesday, April 1, 2026 18:00to19:30
Special guests include Queers at the Table contributors Chris Keeve, K Greene, Taylor Hartson, and farmer Jenna Jacobs of La Ferme aux Champs qui Chantent.
Saturday, April 11, 2026 14:00to17:00
Vernissage for the Montr茅al Queer Food and Drink History Exhibit at the Archives gaies du Qu茅bec (free, in person at the AGQ)
Special guests include co-curators Alex D. Ketchum and Al Dervisevic, walking tour co-curator Kerrilee Corrimer, and more!
Wednesday, April 15, 2026
TBD
Friday, May 1, 2026 14:45toSunday, May 3, 2026 17:00
What is LGBTQ+ food? What makes food and drink queer?
We are pleased to announce a hybrid conference on queer food and drink to be held in Montr茅al, Qu茅bec, Canada (at 九色视频) from May 1 to 3, 2026. This conference will bring together scholars, activists, artists, journalists, farmers, chefs, and other food industry professionals.